Pairing: Lamb shanks with tomato and garlic, Stir-fried beef and vegetables, pizza and creamy deserts.
Appellation: Erie PA
Alc: 13%
A French-American hybrid, this semi-dry, medium bodied wine was naturally fermented and has a full fruity flavor with distinct notes of orange, strawberry, and cherry with a fruity bouquet. Balanced acidity and a uniquely tart finish.
